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Registros recuperados: 47 | |
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Diallo, Amadou Sekou. |
In most developing countries, historically, the main strategy for improving the food sector has focused on increasing farm-level production. But in recent years, with the emphasis on value chain analysis, there has been much more focus on subsector studies, demand-driven approaches, and improving vertical coordination to assure product quality to final consumption markets. Millet, sorghum, and later rice were the traditional leading three cereal crops produced and consumed in Mali. Maize has trailed them for more than two decades, but from mid 1990s on, it has been produced and consumed in much larger quantities. Given the potentials of maize, developing and better organizing its subsector has the potential to not only increase revenues for maize farmers,... |
Tipo: Thesis or Dissertation |
Palavras-chave: Maize; Value chain; Mali; Cereals; Food security; Agricultural marketing; Livestock feed; Industrial organization; Agribusiness; Agricultural and Food Policy; Food Security and Poverty; International Development; Marketing; L11-Production; Pricing; And Market Structure; Size Distribution of Firms; N57-Africa; Oceania; O17-Formal and Informal Sectors; Shadow Economy; Institutional Arrangements; O33-Technological Change: Choices and Consequences; Diffusion Processes; Q12-Micro Analysis of Farm Firms; Farm Households; And Farm Input Markets; Q13-Agricultural Markets and Marketing; Cooperatives; Agribusiness; Q18-Agricultural Policy; Food Policy. |
Ano: 2011 |
URL: http://purl.umn.edu/101316 |
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Dembele, Niama Nango. |
The liberalization of foreign trade has positively impacted the production of cereals in Mali. The increase in the production of cereals is due to both price increases and the effectiveness of the marketing system. The liberalization made Mali a cereal exporter in contrast with its former status ten years ago, that of a cereals importer Mali supplies its neighboring countries such as Mauritania, Niger, Burkina Faso, Senegal and Cote d’Ivoire with coarse grains. However, subsidies, rapid urbanization, and changes in the food habits of the urban population threaten Mali’s capacity to remain an exporter. To remain an exporter, Mali should, in the long term, process coarse grains into products conforming to the expectations and food habits of the urban... |
Tipo: Working or Discussion Paper |
Palavras-chave: Food security; Food policy; Mali; Cereals; Crop Production/Industries; Q18. |
Ano: 2003 |
URL: http://purl.umn.edu/55459 |
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Skoufias, Emmanuel; Quisumbing, Agnes R.. |
This paper synthesizes the results of five studies using household panel data from Bangladesh, Ethiopia, Mali, Mexico and Russia, which examine the extent to which households are able through formal and/or informal arrangements to insure their consumption from specific economic shocks and fluctuations in their real income. Building on the recent literature of consumption smoothing and risk sharing, the degree of consumption insurance is defined by the degree to which the growth rate of household consumption covaries with the growth rate of household income. All the cases studies show that food consumption is better insured than nonfood consumption from idiosyncratic shocks. Adjustments in nonfood consumption appear to act as a mechanism for partially... |
Tipo: Working or Discussion Paper |
Palavras-chave: Bangladesh; Consumption; Ethiopia; Income; Mali; Mexico; Poverty; Risk-sharing; Russia; Vulnerability; Food Security and Poverty. |
Ano: 2003 |
URL: http://purl.umn.edu/16424 |
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Adetonah, Sounkoura; Coulibaly, Ousmane; Sessou, E.; Padonou, S.; Dembele, U.; Adekambli, S.. |
Intensifying inland valley systems will require the promotion of high value commodity chain system involving rice and vegetable with increased productivity and low per unit cost of production and natural resources. The objective aim to identify the current production systems assesses their constraints and analyzes the profitability of best bet rice and vegetable cropping systems under different levels of input use and access to market. A total of 235 producers selected in Benin and Mali according to input use and access to product market. The value chain approach used to analyze the performance associated with productivity. The results show that four main chain stakeholders operate in the inland valley: producers, processors, trader and consumers. This... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Promotion; Value chains; Rice/Vegetable; Benin; Mali; Land Economics/Use. |
Ano: 2010 |
URL: http://purl.umn.edu/96815 |
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Goyffon,M; Dabo,A; Coulibaly,SK; Togo,G; Chippaux,JP. |
Although the main Malian scorpion species of medical interest, Androctonus amoreuxi, is responsible for severe envenomings and perhaps some deaths, it has hitherto been considered not dangerous for humans. This population is located in the Saharian North-Eastern regions of Mali where it is accompanied by Leiurus quinquestriatus, a well known dangerous species of the Sahara. In the Gao district, divided by the Niger River, less desolate than the Tessalit and Kidal regions, one specimen of the dangerous species Androctonus australis was found. To summarize, Mali harbors at least three dangerous scorpion species: Leiurus quinquestriatus, Androctonus amoreuxi and A. australis, the latter recently having been identified in Mali for the first time. The absence... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Scorpions; Mali; Dangerous species; Androctonus sp; Antivenom. |
Ano: 2012 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1678-91992012000400003 |
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Diarra, Salifou Bakary. |
The 2006 – 2007 agricultural campaign was characterized by a good rainfall. As a result, cereal production has increased according to the survey conducted by CPS/DNSI.. The prices of cereals reflect this increase in production. To keep producers from selling their products at lower prices, it is recommended to constitute the national food security stock and cereal banks at commune level in December 2006, lift measures forbidding the exports of cereals, and put in place overdraft facilities for producers and traders for cereals storage. |
Tipo: Report |
Palavras-chave: Food security; Food policy; Mali; Crop Production/Industries; Q18. |
Ano: 2006 |
URL: http://purl.umn.edu/57453 |
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Theriault, Veronique; Sterns, James A.. |
Applying John R. Commons institutional economic framework, this paper analyzes the evolution of the key institutions in the Malian cotton sector starting with the CFDT contract following the country‘s Independence in 1960; the nationalization of the cotton gin company, CMDT, in 1974; the completion of a vertically integrated market structure from the mid-1980s to mid-1990s; and, finally, to the current state of the market-oriented reforms in 2010. In accordance with John R. Commons’ economic theory, institutional changes in the Malian cotton sector have led to both intended and unintended consequences impacting economic performance at the farm, gin, and State levels, which in turn, has contributed to the emergence of new limiting factors. At present, the... |
Tipo: Presentation |
Palavras-chave: John R. Commons; Institutions; Cotton; Mali; Institutional and Behavioral Economics; International Development. |
Ano: 2012 |
URL: http://purl.umn.edu/124460 |
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Registros recuperados: 47 | |
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